We travel for many reasons – visiting friends and relatives, making new friends, discovering new places, sampling local foods, fulfilling our dreams & bucket list,…
I read the Lokkee Page on Facebook at 6.30pm, and it was just in time to help me decide where to have my 8.00pm dinner date with…
Golden Jubilee National Day My National Day 2015 celebration started on 07 August, a special national holiday declared by the President of Singapore in conjunction…
Singapore celebrates its 50th birthday, its Golden Jubilee, in just a matter of days. As Singaporeans, we are all doing our part, big or small,…
Here’s a lighthearted post about what each one of us is reading, whilst holidaying in enchanting Bali. Simply titled ‘Beach Reading’, it is written in…
Last year I attended two masterclass cooking demos by chefs from the Les Amis Group – one by Galvin Lim, the Group’s Executive Chef and…
I had my introduction to a Masterclass Cooking Demo last month. I enjoyed it and decided to go for another demo. This last demo was…
The pairing of chocolate, the essential luxury food in the West, and tea, the aromatic drink of the East, is perhaps a union which is…
My introduction to the series of Masterclass Cooking Demo by Les Amis executive chef Galvin Lim was how to prepare the savoury Foie Gras Custard…
Eating Out Life Style Eating out has become so much part of the life style of many people in both Singapore and Malaysia. Food lovers…
Many many years have elapsed since I left school and those early lessons on how to achieve good oral health – brush teeth, prevent tooth…
I took a trip to my hometown, but unlike Paul Anka, I didn’t stop just to look around. Apart from visiting friends and relatives, there…
Dancing Crab Modesty aside, this in not an ordinary blog post. Dancing Crab, although it reminds me of ABBA’s Dancing Queen, is not a club….